This recipe of clam chowder uses canned, fresh or frozen clams

Clams Clam Juice Potatoes Bacon Stock Celery Onion Heavy Cream Milk Butter Flour + Spices

how to make clam chowder

cook and chop THE CLAMS

STEP 1

crisp up THE BACON

STEP 2

COOK THE VEGETABLES

STEP 3

COOK the clam broth and potatoes

STEP 4