Stuffed Artichokes
Stuffed Artichokes
foodieandwine.com
foodieandwine.com
only 6 ingredients to make
only 6 ingredients to make
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how to cook artichokes and stuff them
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clean and cut the artichokes
Step 1
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whip up the italian stuffing
Step 2
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coat the artichokes in lemon juice
Step 3
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stuff the artichoke with the breadcrumb filling
Step 4
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drizzle olive oil over the top and place in pot
Step 5
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steam or bake for
45 minutes until leaves are soft
Step 6
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