SOUS VIDE TURKEY BREAST
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sous vide turkey INGREDIENTS
sous vide turkey INGREDIENTS
Turkey Breast Butter Poultry Seasoning Kosher Salt Black Pepper
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HOW TO SOUS VIDE A TURKEY BREAST
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Step 1
Pre-heat the sous vide water bath
TURKEY BREAST TEMPERATURE 145°F
Green Sun
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Step 2
make the turkey breast marinade
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Step 3
melt the butter & seasonings
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Step 4
pour the marinade over the turkey breast
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Step 5
SEAL THE BAG
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Step 6
transfer to
water bath
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