Tuna Tartare
Recipe
foodieandwine.com
foodieandwine.com
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tuna appetizer INGREDIENTS
tuna appetizer INGREDIENTS
Fresh Tuna*
Avocado
Chives
Shallot
Lemon Juice
Ponzu Sauce
Olive Oil
Mayo
Olive Oil
Sea Salt
*Use Salmon For Salmon Tartare
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HOW TO MAKE TUNA tartare
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Step 1
MAKE THE CREAMY CITRUS SAUCE
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Step 2
DICE THE TUNA and avocado
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Step 3
add the remaining ahi tuna tartare ingredients to a
mixing bowl
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Step 4
gently FOLD
IN THE TUNA AND AVOCADO
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Step 5
OPTIONAL:
TRANSFER TO A 3" ROUND MOLD
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Step 6
REMOVE THE MOLD AND DRIZZLE WITH THE CITRUS SAUCE
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