Meal Plan #5
Happy Easter!! We hope the day is full of food, family and fun! Here’s this weeks meal plan for you to check out. It’s full of wonderful family friendly recipes. Of course, come the weekend, we had to share the cocktail on our “must make” list.
A few notes on how I compile my Weekly Meal Plans:
- I tend to keep it easy during the week and like fancier meals during the weekend. Flip the days if you like to keep it easy over the weekend.
- I try and limit proteins to 2-3 different types per week to save money, but it doesn’t always work out that way.
- Breakfast during the week is usually oatmeal, protein bars or eggs. Nothing fancy enough to list. But, we make up for it during weekend brunch!
- We love to grill year round since we’re Southern California based. Look for grill recipes on Friday, Saturday and Sunday!
Dinner – Leftovers from Brunch!
Lunch – Watermelon and Tomato Salad
Dinner- Roast Beef Sandwiches (using leftover Prime Rib)
Lunch – 10 Minute Creamy Tomato Soup
Dinner- Sheet Pan Fajitas
Lunch – Chili and Lime Shrimp
Dinner- Slow Cooker Carnitas (use them to make burritos!)
Lunch- Leftover Pork Sandwiches from Wednesday.
Dinner With Friends (Pre-party Drink) – YES!!! I can’t wait to try these Mason Jar Jam Cocktails
Dinner – Homemade Pizza Using our Homemade Pizza Dough
NEVER MISS A FOODIE AND WINE RECIPE OR DRINK REVIEW: