Go Back
+ servings
Blistered Shishito Peppers and Crispy Pepperoni (BJ’s Copycat Recipe)
Print Recipe
No ratings yet

Blistered Shishitos and Crispy Pepperoni (BJ's Copycat Recipe)

Copycat Recipe of BJ's Blistered Shishito Peppers and Crispy Pepperoni. This Keto recipe is easy to whip up and only requires 2 ingredients.
Prep Time2 mins
Cook Time10 mins
Total Time12 mins
Servings: 4 People
Author: Darcey Olson

Ingredients

  • 5 oz pepperoni slices
  • 6 oz Shishito Peppers
  • Optional: Salt

Instructions

  • Pre-heat oven to 400°F.
  • Place shishito peppers on one side of the cooking sheet, limiting overlapping as much as possible.
  • Place individual pepperoni slices on the second half of the cookie sheet, limiting overlapping as much as possible.
  • Bake for 7-9 minutes until the pepperoni is crispy (but not burnt) and the peppers have a bit of blistered char on them.
  • Transfer the pepperoni slices to a paper towel lined plate to soak up excess grease.
  • Transfer the peppers and pepperoni to a service dish, sprinkle with salt (optional) and enjoy immediately.