Homemade Poultry Seasoning
Homemade poultry seasoning is an easy blend of only 6 herbs: sage, thyme, rosemary, marjoram, nutmeg and black pepper. Use it to season chicken and turkey or add the classic flavor to stuffing, gravy, soups and more. Elevate your Thanksgiving Turkey Recipes and chicken recipes with this rub.
Servings 1 Batch
Calories 11kcal
Cost $.50
Ingredients
- 2 tsp dried sage
- 1½ tsp dried thyme
- 1 tsp dried marjoram
- 1 tsp dried rosemary
- ½ tsp black pepper
- ¼ tsp ground nutmeg
Instructions
- Combine all the ingredients in a small bowl. Store in an airtight container for up to 6 months.
Nutrition
Calories: 11kcal | Carbohydrates: 2g | Protein: 0.3g | Fat: 0.4g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.04g | Sodium: 1mg | Potassium: 32mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 86IU | Vitamin C: 1mg | Calcium: 40mg | Iron: 2mg
