Onion and Sage Stuffing
This classic onion and sage stuffing combines buttery bread, savory onions and fragrant herbs in an easy make-ahead holiday side dish.
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15 Thanksgiving Gravy Recipes and Sauces
15 quick and easy Thanksgiving Gravy and Sauce Recipes to serve on Turkey Day.
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Brown Gravy Recipe (With or Without Drippings)
Ditch the packet and use this rich, 5-ingredient brown gravy recipe. It is the quickest way to elevate weeknight meatloaf, fluffy mashed potatoes, or your favorite holiday roasts.
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Puff Pastry Sausage Rolls with Apples
These puff pastry sausage rolls are filled with seasoned pork, caramelized apples and onions, garlic, and herbs, then wrapped in flaky puff pastry and baked until golden brown and crispy.
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Homemade Poultry Seasoning
Homemade poultry seasoning is an easy blend of only 6 herbs: sage, thyme, rosemary, marjoram, nutmeg and black pepper. Use it to season chicken and turkey or add the classic flavor to stuffing, gravy, soups and more.
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British Sausage Rolls With Puff Pastry
These homemade sausage rolls are filled with seasoned pork, onion, garlic and herbs, then wrapped in flaky puff pastry and baked until golden brown. They’re simple, savory and exactly what I want next to a generous spoonful of English mustard.
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Smoked Jalapeno Popper Dip
This smoked jalapeño popper dip is creamy, cheesy, smoky, and loaded with bacon, jalapeños, cream cheese, cheddar, and pepper jack. It has all the flavor of classic jalapeño poppers, but in an easy dip form that is perfect for game day, BBQs, camping, tailgates, and holiday parties.
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Asparagus Casserole With Cheese
This asparagus casserole recipe combines tender asparagus spears with a creamy, savory cheese sauce and a buttery, golden panko topping.
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Sautéed Asparagus With Garlic and Lemon
Sautéed asparagus is a simple yet flavorful side dish that comes together in minutes using just a handful of ingredients.
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Roasted Baby Carrots
These tender baby carrots need just a few minutes of prep before the oven does the rest. Serve them savory or add maple syrup or honey for a lightly glazed finish.
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Garlic Butter Mushrooms
Mushrooms are pan roasted and drowning in butter, thyme, and garlic to create the delicious Garlic Butter Mushrooms. This rich side dish recipe is simple and ready in just 30 minutes.
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Hot Crab Dip
This creamy, cheesy hot crab dip is packed with generous chunks of crab meat and blended with rich, melty cheese for a crowd-pleasing appetizer.
Maple Glazed Carrots (Oven or Stovetop)
Make these easy maple glazed carrots in the oven or on the stovetop. This five-ingredient side dish is perfect with Thanksgiving turkey, Christmas ham, prime rib and more.
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Artichoke Dip Recipe (Serve Hot or Cold)
This rich and velvety Artichoke Dip blends tender artichoke hearts with cream cheese, sour cream, mayo, and parmesan cheese for a rich, flavorful appetizer that can be served hot or chilled.
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Crab and Artichoke Dip
This creamy, cheesy Crab and Artichoke Dip recipe is loaded with juicy chunks of real lump crab meat, tender artichoke hearts, and layers of melty cheese for a rich, crowd-pleasing appetizer.Â
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Steak Crostini With Creamy Horseradish Sauce
This steak crostini recipe is the perfect bite-sized appetizer. Juicy slices of seared steak sit atop crispy garlic baguette rounds and topped with creamy horseradish sauce.Â
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Bacon Onion Jam (+ Delicious Ways To Use It)
Sweet and savory, this Bacon Onion Jam is the ultimate flavor-packed condiment you’ll want to spread on everything. From start to finish in under an hour.
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Cajun Turkey Brine
Try this Cajun turkey brine recipe for a juicy, flavor-packed bird. Loaded with bold spices, it keeps the meat tender and makes your holiday turkey unforgettable.
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Turkey Breast Brine
Infuse your holiday turkey breast with rich, savory flavor using this garlic and herb turkey breast brine. Perfectly seasoned with fresh herbs and garlic for juicy, tender, and aromatic results.
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Turkey Sliders With Stuffing and Gravy
Give your Thanksgiving leftovers a delicious makeover with these irresistible leftover turkey sliders that are perfect for snacking or entertaining!
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Roasted Boneless Turkey Breast
Boneless turkey breast is seasoned with savory herbs and roasted in the oven until perfectly juicy and tender, making it an easy and flavorful alternative to cooking a whole turkey.
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Turkey Breast Tenderloin With Cajun Rub
This Cajun turkey breast tenderloin recipe delivers tender, juicy slices of turkey with a kick of bold Louisiana flavor—perfect for both quick weeknight meals and festive holiday spreads.
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Turkey Tenderloin With Garlic Herb Crust
Turkey Tenderloin is seasoned with savory herbs and roasted in the oven until perfectly juicy and tender, making it an easy and flavorful alternative to a whole turkey.
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Boursin Mashed Potatoes
Boursin Mashed Potatoes are the ultimate comfort side dish—rich, creamy, and infused with the flavor of the iconic, soft, spreadable cheese. These velvety potatoes come together quickly, making them perfect for weeknights or holiday dinners.
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Cheesy Mashed Potatoes (4 Cheeses!)
Creamy, buttery mashed potatoes blended with white cheddar cheese, parmesan cheese, cream cheese, and sour cream then topped with rich melted cheese for the ultimate comforting side dish.
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Mushroom Gravy
Rich, savory, and full of earthy flavor, mushroom gravy takes just 30 minutes to make and is loaded with fresh mushrooms, butter, beef broth, garlic and onion.