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Howdy, I'm Darcey

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I’m a fully caffeinated full-time food blogger and lover of the outdoors, travel, and wine (not necessarily in that order).

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Chandon California Rosé

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Smoked leg of lamb sliced on a silver baking sheet.

Smoked Leg of Lamb (Boneless or Bone-in)

Smoked Leg of Lamb with a garlic herb rub is cooked low and slow and finished with a quick sear to develop a perfectly seasoned crust and tender interior.