Smoker recipes for beginners to expert level. Find Smoked Queso, smoked turkey, double smoked ham, smoked prime rib and more. Directions for pellet smokers (Traeger and Masterbuilt), charcoal and gas grill included in each recipe.
This smoked jalapeño popper dip is creamy, cheesy, smoky, and loaded with bacon, jalapeños, cream cheese, cheddar, and pepper jack. It has all the flavor of classic jalapeño poppers, but in an easy dip form that is perfect for game day, BBQs, camping, tailgates, and holiday parties.
Smoked Jalapeno Popper Dip Read More »
Easy Double Smoked Spiral Ham with a Honey Baked Ham Glaze! This holiday ham is roasted low and slow.
Double Smoked Ham With Honey Baked Ham Glaze Read More »
This flavorful grilled crab leg recipe features your choice of garlic butter or Cajun sauce and works beautifully with Alaskan King, Snow Crab, or Dungeness crab.
Grilled Crab Legs (With Garlic Butter or Cajun Sauce) Read More »
If you’ve ever tasted the legendary Cardiff Crack from Seaside Market in Cardiff-by-the-Sea, you know just how unforgettable it is. This Cardiff Crack Tri Tip recipe brings all the rich, savory flavor of the original right to your kitchen—no road trip required.
Cardiff Crack Tri Tip (Seaside Market Copycat) Read More »
Delicious lamb lollipops are coated in a garlic, lemon, and fresh mint marinade then pan-seared or grilled to perfection. They’re served with a classic Greek tzatziki sauce to brighten up the dish.
Lamb Lollipops with Tzatziki Sauce Read More »
Roasting peppers is a simple cooking technique that brings out their natural sweetness and adds a smoky depth of flavor. From roasting bell peppers to jalapeños to poblano peppers, this method works for them all.
How to Roast Peppers (Oven, Stove Top or Grill) Read More »
Grill or pan sear a tender and juicy Teres Major Steak accented with a rich garlic butter baste. Start to finish you’ll have a perfectly cooked Teres Major Beef on your plate in 30 minutes.
Teres Major Steak (Grilled or Pan Seared) Read More »
50 Best Things To Smoke In A Smoker including beef recipes, chicken recipes, seafood recipes and more.
50 Best Things To Smoke In A Smoker Read More »
Smoked Kielbasa is a great appetizer or dinner idea. Smoking kielbasa sausage requires only 1 ingredient and as little as 1 hour.
Smoked Kielbasa Sausage Recipe (Use ANY Grill) Read More »
Smoked sausage is the perfect dinner recipe or appetizer. Smoking sausage requires only 1 ingredient and as little as 1 hour.
Smoked Sausage Recipe (Easy Smoking Recipe) Read More »
Creamy smoked Baked Potatoes loaded with your favorite potato toppings! Grilled potatoes in foil (or without) are easy to cook while you’re smoking the main protein.
Smoked Baked Potatoes (+ Potato Topping Ideas!) Read More »
Chicken thighs are coated in olive oil, a flavorful BBQ rub and BBQ sauce, then cooked low and slow, to create perfectly juicy smoked chicken thighs.
Smoked Chicken Thighs Read More »
Smoked Pork Loin, coated in BBQ rub and barbecue sauce, provides a juicy pork roast infused with a flavorful bold smoky flavor.
Learn how to make a delicious achiote chicken, a traditional Mexican dish made with achiote paste and other key ingredients.
Achiote Chicken (Pollo Pibil) Read More »
Smoked hard boiled eggs are loaded with a creamy filling and garnished with dill and paprika. Smoked Deviled Eggs are ready in under an hour.
Smoked Deviled Eggs (Ready In Under An Hour) Read More »
The ultimate indulgence, smoked baked beans with bacon, pineapple and BBQ seasonings for a knock out BBQ side dish.
Smoked Baked Beans with Bacon and Pineapple Read More »
Smoked Chuck Roast rivals the most tender cut of beef when cooked low and slow. This smoked beef roast recipe produces juicy slices of beef with a bold smoky flavor.
Smoked Chuck Roast (With Secret Ingredient) Read More »
Smoked Chicken Legs recipe coated in BBQ rub and sauce. These BBQ chicken legs will leave you with ultra crispy skins and juicy meat.
Smoked Chicken Legs Read More »
This is the BEST Smoked Whole Chicken recipe. You’re left with extra crispy skins, juicy meat and an impressively easy dinner.
Smoked Whole Chicken (Garlic Herb or BBQ) Read More »
Picanha Steak, also known as Sirloin Cap or Coulotte Steak, is an extremely tender cut of beef topped with an authentic chimichurri sauce.
Picanha Steak with Authentic Chimichurri Sauce Read More »
Smoked Corned Beef, with homemade Corned Beef Spices, is one of the best way to make corned beef recipe for St. Patrick’s Day!
Smoked Corned Beef Read More »
Tender and juicy Bavette steak topped with a creamy mushroom sauce. Ready in just 30 minutes!
Bavette Steak (Grilled or Pan-Seared) Read More »
Smoked Leg of Lamb, with a flavorful garlic herb rub, is cooked low and slow and finished with a quick sear to develop a perfectly seasoned crust and tender interior.
Smoked Leg of Lamb (Boneless or Bone-in) Read More »
Seasoned steak is grilled to perfection and served inside a soft tortilla topped with onions and cilantro for an authentic Tacos al Carbon.
Tacos Al Carbon (Easy Grilled Steak Tacos) Read More »
Smoked Meatloaf is loaded with ground beef, onions, garlic, Panko, BBQ sauce and seasonings to create a dynamic meatloaf recipe! All the classic meatloaf flavors you love, hit with an essence of smoke.
The Ultimate Smoked Meatloaf (Use Any Grill) Read More »
Smoked Mac and Cheese is the ultimate indulgence. This 3 cheese mac and cheese is loaded with three kinds of creamy cheese, butter, rich heavy cream and a hint of smoke.
Smoked Mac and Cheese (Charcoal/Pellet/Gas Grill) Read More »