Southern Black Eyed Peas Recipe
This Hoppin Johns recipe is loaded with sausage, bacon, collard greens and flavor! Use dry or canned beans!
Southern Black Eyed Peas Recipe Read More »
Sancocho Dominicano (Meat and Vegetable Stew)
Traditional Sancocho Dominicano Recipe loaded with meat, root vegetables and herbs.
Sancocho Dominicano (Meat and Vegetable Stew) Read More »
Instant Pot Jambalaya (Sausage, Chicken, Shrimp)
Authentic and Easy Jambalaya Recipe loaded with proteins, rice and bold spices!
Instant Pot Jambalaya (Sausage, Chicken, Shrimp) Read More »
Split Pea Soup (Instant Pot/Slow Cooker/Stovetop)
Split Pea Soup with Ham is a hearty and comforting soup comprised of split peas simmering in a flavorful broth.
Split Pea Soup (Instant Pot/Slow Cooker/Stovetop) Read More »
Easy Instant Pot Ribs (Pork or Beef)
Instant Pot Ribs are fall-off-the-bone tender in under an hour! Make the best beef or pork ribs.
Easy Instant Pot Ribs (Pork or Beef) Read More »
Instant Pot Red Beans and Rice
Instant Pot Red Beans and Rice is loaded with sausage, creole seasonings, beans and rice.
Instant Pot Red Beans and Rice Read More »
Starbucks Sous Vide Egg Bites (Instant Pot)
Starbucks Sous Vide Egg Bites Recipe using your Instant Pot. Smooth, creamy and lighter on your wallet. These Instant Pot Egg Bites are filled with bacon, cheese and flavor.
Starbucks Sous Vide Egg Bites (Instant Pot) Read More »
Little Smokies Recipe (Instant Pot)
Easy Little Smokies Recipe using the Instant Pot for a quick game day and holiday appetizer. Think barbecue sauce, honey, brown sugar and flavor.
Little Smokies Recipe (Instant Pot) Read More »
Swedish Meatballs Smothered in Gravy
Easy Swedish Meatballs smothered in rich, creamy, gravy. You won’t miss IKEAs version after tasting these. Ready in about 30 minutes!
Swedish Meatballs Smothered in Gravy Read More »
Pan Seared Pork Chops in Balsamic Cherry Sauce
Pan seared pork chops baked to a crisp and smothered in a rich, balsamic cherry sauce. It’s healthy, easy to make and is ready in under 30 minutes.
Pan Seared Pork Chops in Balsamic Cherry Sauce Read More »
Loaded Potato Skins
Loaded potato skins are the ultimate crowd-pleaser—crispy, cheesy, and piled high with smoky bacon bits, green onions, and a dollop of sour cream.
Loaded Potato Skins Read More »
Authentic Carnitas (Carnitas de Puerco)
Pork Carnitas (Carnitas de Puerco in Spanish), is a staple of Mexican cuisine. Pork shoulder is low-cooked until perfectly tender, shredded, then crisped up to perfection. Serve the seasoned pork as a main dish next to rice and beans or use it as a filling for carnitas tacos, tortas, burritos and more.
Authentic Carnitas (Carnitas de Puerco) Read More »